Learn the basics of home canning with Jada Bee! This hands-on webinar will teach you how to preserve your garden harvest safely and confidently—just in time for fall.

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Green American,

Preserve the best of your garden with the return of gardener and forager Jada Bee—this time, to teach you the fundamentals of home canning and food preservation!

🗓️ November 5 at 3 PM ET / 12 PM PT

📍 Good Gardening & Eats: Canning Basics ([link removed])

What You’ll Learn:

Essential canning tools & equipment

Step-by-step process for safe, delicious preserves

Tips to avoid common canning mistakes

How to turn summer produce into winter flavor!

Whether you’re just getting started or looking to build your confidence in the kitchen, this webinar will help you make the most of your harvest—long after the growing season ends.

✨ All registrants will receive a recording after the session.

Need an ASL interpreter? Contact us at [email protected] (mailto:[email protected]).

RSVP HERE ([link removed])

Catch up on the rest of the series here:

🌱 Hügelkultur 101 ([link removed]): Learn the basics of this water-saving, soil-building gardening method.

🌿 Foraging ([link removed]): Discover edible plants growing all around you.

🍳Cooking Your Harvest ([link removed]): Join us for a harvest to plate cooking demo.

🥦Preserving ([link removed]): Master the art of food preservation.

Let’s keep growing and learning together,

..................

Emma Kriss
Food Campaigns Manager
Green America

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For a monthly gift of $7 or more, we will send you a FREE "I am a Green American" backpack, made from certified recycled, climate neutral, materials.

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