United Poultry Concerns - [link removed]
June 1, 2020
Don't Reject Animal-Free Foods that Resemble Animal Products!
The following letter appears in the June/July/August 2020 issue of All Animals,
published by The Humane Society of the United States.
To the Editor:
I just finished reading your excellent March/April/May cover article "Building
a better bite" by Karen E. Lange. I agree that getting people to shift from
animal-based to plant-based foods requires the availability and promotion of
plant-based foods that resemble what people already like to eat. I've never
believed we should reject animal-free foods that resemble animal products.
Moving people from the familiar to the unfamiliar involves making the
unfamiliar as "familiar" as possible. This is the psychology of transition, of
the progress we're seeing toward plant-based food choices. Thank you for the
inspiration!
- Karen Davis, President of United Poultry Concerns
____________________
This delightful vegan cookbook by United Poultry Concerns features homestyle,
ethnic, and exotic recipes that duplicate and convert a variety of poultry and
egg dishes. This cookbook Includes artwork, poems, and illuminating passages
showing chickens and turkeys in an appreciative light.
Instead of Chicken, Instead of Turkey: A Poultryless Poultry Potpourri
By Karen Davis
$14.95
Order Today!
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For more great recipes, visit:
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--
United Poultry Concerns is a nonprofit organization that promotes
the compassionate and respectful treatment of domestic fowl.
Don't just switch from beef to chicken. Go Vegan.
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United Poultry Concerns | PO Box 150 | Machipongo | VA | 23405
