This week’s Health Justice newsletter focuses on food justice efforts across the U.S.

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** Health Justice
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This week’s Health Justice newsletter focuses on food justice efforts across the U.S. First, how two teenagers started their own nonprofit to address local food insecurity. Next, why a transformation of the U.S. food culture is needed to reshape how we produce and share food. Then, a brief clip from the webinar, “Remaking the Economy: Black Food Sovereignty, Community Stories,” about the Groceries on Wheels program in North Carolina. Finally, an upcoming webinar on how racial justice and media organizations can use their voices to oppose corporate profiteering.
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Two Young Leaders Address Food Insecurity ([link removed])
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“It really didn't start off as a whole organization. It started off as an idea.” Read more… ([link removed])

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Rethinking Food Culture Might Save Us ([link removed])
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Take a look at how food is used to create place and belonging. Read more… ([link removed])


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Forerunners of Food Justice: Black Farmer Movement Spans Generations ([link removed])
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“We’ve expanded on the work that my father did in the late 1970s up until the late to the early 2000s, until he retired.” Watch the video and read more… ([link removed])

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Remaking the Economy: Race for Profit ([link removed])
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On Wednesday, June 14th at 2 pm ET, join NPQ’s Rithika Ramamurthy as she moderates a conversation with Saqib Bhatti and Bree Carlson (Action Center on Race & the Economy), and Maximilian Alvarez (The Real News Network). Webinar panelists will discuss racial justice organizing in the economy and how to counter corporate profiteering from racism, especially in prisons and policing. Free registration here… ([link removed])

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