CONFERENCE KICKOFF (ADDITIONAL REGISTRATION REQUIRED TO ATTEND)
Regenerative Farm-to-Table Dinner
Dine and Celebrate with local San Diego leaders on Giving Tuesday!
Tuesday, November 29, 2022, 6:00 PM – 9:00 PM PST
This year's renowned Farm to Table Dinner falls on Giving Tuesday, enabling us to support our Local Regenerative Farmers , Chefs + Organizers who brought us last years sumptuous meal & to bring food, farming, education, business and cultural leaders together.
Please sign up early to support this work and bring our communities together. Your support brings not only you and your guests to the table, but enables local leaders to join. Last year's event sold out quickly.
We will have local indigenous cultural experiences, live music and insights from our local food systems leaders.
The local organic 4-course feast will again feature San Diego local BIPOC farmers, acclaimed chefs and stewardship from THE PLOT - a zero-waste culinary leader, and an assortment of local wines and our own ASBN member Frank Golbeck's Golden Coast Mead!
Co-Hosted by our local Regenerate San Diego/Baja region team at the Ocean View Growing Gardens at Global Arc. Co-Produced with ToGather by Natalee MacDonald, and other local partners.
Tickets are on a sliding scale from $50-$100, with higher level tickets supporting local representative leadership participation and these non-profit orgs for Giving Tuesday: Growing Gardens/ Global Arc, Berry Good Food Foundation, Foodshed & San Diego Food Systems Alliance
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