Plus "half of bread contains pesticide cocktails"

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Dear John,

Concerned about pesticide residues in your food? As featured in the Guardian ([link removed]) and the Daily Mail ([link removed]) today, our latest list of the ‘dirtiest’ fruit and vegetables ([link removed]) reveals the produce most likely to contain cocktails of multiple pesticides.
DOWNLOAD THE DIRTY DOZEN ([link removed])
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Find out more about the different types of pesticides found as residue ([link removed]) s and their implications on your health ([link removed]) .
In addition, PAN UK found that the proportion of bread containing two or more pesticides has almost doubled in the past year to 50%. The figure marks a major increase from government testing results over the past decade when, on average, roughly a quarter of bread has been found to contain pesticide cocktails. Read more about that here ([link removed]) .
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There is a growing body of evidence that pesticides can become more harmful when combined and the ‘cocktail effect’ has long-been recognised as an area of concern in the UK. Despite this, little has been done to understand or prevent the human health impacts that may occur due to long-term exposure to pesticide cocktails. Find out more about the cocktail effect ([link removed]) .
We hope that you find our new guide useful and ask that you please consider donating ([link removed]) to support our ongoing endeavour to detoxify the UK for a healthier and more sustainable future. We are the ONLY UK charity focused on tackling the problems caused by pesticides and endlessly struggle to raise funds. We're small and dynamic and with support from people like you we're able to have lasting impact!
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And if you have already donated, thank you!

In solidarity,
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PAN UK ([link removed])

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