Today’s Economic Democracy Weekly examines what a flourishing economic democracy requires. Our first article examines the gap between racial equity pledges to support BIPOC-owned businesses and what’s needed for those pledges to be effective. Our next article looks at Italian social cooperatives and what lessons they hold regarding how to structure multi-stakeholder governance. This is followed by a video clip on what a system that truly facilitates Black food sovereignty would look like. Making economic democracy work will also be a key theme in our upcoming April 14th webinar on How to Design Democratic Management.
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