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Economic Democracy Weekly

Today’s Economic Democracy Weekly examines what a flourishing economic democracy requires. Our first article examines the gap between racial equity pledges to support BIPOC-owned businesses and what’s needed for those pledges to be effective. Our next article looks at Italian social cooperatives and what lessons they hold regarding how to structure multi-stakeholder governance. This is followed by a video clip on what a system that truly facilitates Black food sovereignty would look like. Making economic democracy work will also be a key theme in our upcoming April 14th webinar on How to Design Democratic Management.


Can Community Finance Advance Racial Equity? It Takes an Ecosystem


Since June 2020, thousands of corporate and philanthropic commitments for racial equity have been made. But will BIPOC communities benefit from the largesse? Read more…
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Want Effective Stakeholder Governance? Say Hello to Social Cooperatives


These days, many tout stakeholder governance. Italy’s social cooperatives provide a valuable model of how to institutionalize stakeholder participation. Read more...
 
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Returning to the Roots: Food Sovereignty and the Struggle for Justice

What do food insecurity, wealth disparity, and police brutality all have in common? They are all part of a larger struggle for equality for Black and Brown people.
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Upcoming Webinar: How to Design Democratic Management


Join our next Remaking the Economy webinar on April 14th at 2 pm EDT, at which three worker co-op leaders—Nicole Koch (Technicians for Sustainability), Yarissa Soriano (Democracy at Work Institute), and Anj Talley (Mandela Food Cooperative) will discuss how to manage democratic workplaces. Free registration here...
 
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