Tune in later today for our season finale of Turning Tables w/ Chef Suzanne Husseini Dear Email, I want to sincerely thank our incredible team who made this entire series possible. A special thank you to our host Ahmad Shihab-Eldin and our visionary creative lead, Wafa Omran, for their contribution to this project. I also want to thank our incredible chefs who taught us that culture, and food, in particular, are a cornerstone of our identity and the fight to reclaim our freedom. And of course, a special thank you to our AMP production team for managing to put this project together virtually from seven different time zones!  For our season finale, Chef Suzanne Husseini does with a rack of lamb what Michelangelo did with the Sistine Chapel, what Leonardo da Vinci did with the Mona Lisa; an absolutely brilliant masterpiece of culinary art. Many of you might be wondering what to do with fresh lamb chops and I tell you, this twist to a rack of lamb is just INCREDIBLE. Suzanne Husseini is a master chef and every step of this process is a learning experience. This dish is a definite crowd pleaser and will take you one hour max plus prep time. Don’t forget to add the chicken stock to the potatoes! Join us TODAY, Monday, September 13th at 6 PM EST for our 8th and final episode of AMP's culinary series "Turning Tables: Palestinian Cooking with a Twist." You can watch the episode on Youtube, Facebook, or Instagram! You can also get the full recipe and learn more here. Be sure to follow AMP on social media @ampalestine so you don't miss any of our amazing updates. We also want to thank our Platinum sponsors: Islamic Relief and UMR; our Silver sponsors: Tahini Street Foods, Hearthy Foods, and Amana Mutual Fund; our media/marketing partner: Arabesque Media, and finally a special thank you to our community organization partner: American Halal Council.  | 
