Friend,

Hear the story of “one tenacious woman’s journey to escape rural poverty and create a billion-dollar farming business—without ever leaving the land she loves.”

Join us at our next #IWFReads Book Club to hear Sarah Frey’s “gutsy success story” (as The New York Times Book Review called it).

Sarah Frey, the youngest of 21 kids, grew up on her family’s struggling farm, where she had to hunt, catch, or grow her own dinner. 

At 15, she moved out to launch her own fresh produce delivery business, only to return home two years later to help save her family’s farm from foreclosure.

At 17, Sarah was making business deals with some of the largest retailers, like Walmart. Harvard Business School even published some of her legendary negotiations as case studies.

Today, Sarah’s family-operated company, Frey Farms, is one of the largest growers and shippers of fresh produce in the country. 

“She literally dug her destiny out of the dirt,” as described on Amazon.

We will be discussing Sarah’s book, The Growing Season: How I Built a New Life--and Saved an American Farm.

You won’t want to miss this incredible opportunity to hear from one of the most inspiring entrepreneurs at our June virtual book club. 

Thanks,

Elizabeth Tew

P.S. Don’t forget to grab a copy of Sarah Frey’s book, The Growing Season.