Our modern industrialized food system is at the core of some of the most pressing issues of our time: Animal cruelty on an unimaginable scale. Environmental destruction. Human rights violations. Community devastation. Public health crises. To make substantive change, we need to work fast and pursue bold solutions—together.

Our Sanctuary Speaker Series generates inspiring discussions with the change-makers and thought leaders whose ideas and actions move our mission forward.

In our latest conversation, Farm Sanctuary Board Secretary Nirva Patel interviews Dr. Michael Greger, author of How Not to Die and How to Survive a Pandemic.

The two discuss the connection between animal agriculture and the spread of infectious disease, Greger’s early involvement with Farm Sanctuary, the health benefits of a plant-based diet, and much more. (Watch now!)