From Vegan Sustainability Magazine <[email protected]>
Subject Vegan Sustainability Magazine - Winter 2020
Date December 1, 2020 2:49 PM
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** Dear Subscriber,
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The Winter 2020 issue of ([link removed])
Vegan Sustainability Magazine is out now! ([link removed])

Just click on the links below to read the articles.
We hope you enjoy reading.



** Even Environmental NGOs think the new EU Common Agriculture Policy is a Disaster ([link removed])
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November 29, 2020Animal Agriculture ([link removed]) , Winter 2020 ([link removed]) Comments: 0 ([link removed])
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By James O’Donovan The Common Agriculture Policy (CAP) and Common Fisheries Policy (CFP), fund the animal agriculture and fishing industries. Together these are the biggest drivers of ecosystem degradation, biodiversity loss, soil erosion, water pollution and ultimately poor human health outcomes in the EU. Earlier this year, 3,600 scientists published a paper outlining the ten …

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** Scientists call for renewed Paris Pledges to transform Agriculture ([link removed])
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November 29, 2020Climate Change ([link removed]) , Winter 2020 ([link removed]) Comments: 0 ([link removed])
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By Helen Harwatt, William J Ripple, Abhishek Chaudhary, Matthew G Betts, Matthew N Hayek Open Source from The Lancet Planetary Health, Published December, 2019. The scientific consensus states CO2 emissions must be limited to 420 billion tonnes and approximately 720 billion tonnes of CO2 must be removed from the atmosphere to limit global warming to …

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** The Carbon Opportunity Cost of Animal-Sourced Food Production on Land ([link removed])
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November 29, 2020Climate Change ([link removed]) , Winter 2020 ([link removed]) Comments: 0 ([link removed])
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Matthew N. Hayek, Helen Harwatt, William J. Ripple, and Nathaniel D. Mueller, September 2020. Extracts from the above titled Research Paper by James O’Donovan. Extensive land uses to meet dietary preferences incur a ‘carbon opportunity cost’ given the potential for carbon sequestration through ecosystem restoration. Here we map the magnitude of this opportunity, finding that …

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** Rethinking Food and Agriculture ([link removed])
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November 29, 2020Book Reviews ([link removed]) , Winter 2020 ([link removed]) Comments: 0 ([link removed])
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Book Review by James O’Donovan The book ‘Rethinking Food and Agriculture is edited by Laila Kassam (Animal Think Tank) and Amir Kassam (University of Reading) with chapters from a range of academics and activists. The book highlights the urgent need to ‘rethink’ the food and agriculture system and highlights ‘new ways forward’, including alternative paradigms …

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** Going Zero Waste ([link removed])
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November 29, 2020Life Skills for Sustainability ([link removed]) , Winter 2020 ([link removed]) Comments: 0 ([link removed])
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By Bronwyn Slater I’ve had an interest in self-sufficiency and off-grid living now for many years, so recently I decided to go zero waste. While I’m delighted to see so many new vegan products appearing on the supermarket shelves, I’ve grown weary of the plastic packaging they come in. Images of oceans full of plastic …

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** WWF Living Planet Report sends an SOS for Nature as Scientists warn Wildlife is in Freefall ([link removed])
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November 29, 2020Ecology and Biodiversity ([link removed]) , Winter 2020 ([link removed]) Comments: 0 ([link removed])
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WWF Press Release Global wildlife is in freefall, warned WWF, as its flagship Living Planet Report 2020 reveals population sizes of mammals, birds, fish, amphibians and reptiles have fallen an average of 68 per cent globally since 1970 – more than two thirds in less than 50 years. Nature is being destroyed by humans at a rate never seen before, and this catastrophic decline is showing no signs of slowing, the study says. …

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