We've cooked up something great.


** LIRS Culture Kitchen kicks off today at 12 p.m. EST!
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Join LIRS CEO Krish O'Mara Vignarajah and Busboys and Poets founder Andy Shallal as they cook Mekhleme, also known as Iraqi Corned Beef Hash. Along the way, expect insightful conversations about food, culture, the state of immigration, and why we always seem to gather in the kitchen.

We hope to see you at LIRS Culture Kitchen today, Tuesday, October 27 at 12 p.m. EST!
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** Meet the Chefs
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** Andy Shallal
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Anas “Andy” Shallal is an artist and social entrepreneur. He is the founder of Busboys and Poets ([link removed]) , a community of restaurants/venues where racial and cultural connections are consciously uplifted.


** Krish O'Mara Vignarajah
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Krish is the President & CEO of Lutheran Immigration and Refugee Service. She was nine months old when she and her family escaped civil war in Sri Lanka and built a life in Maryland.

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