Únase a nosotros el 30/9 en "Soluciones de alimentación Indígena"
De vuelta a nuestras raíces: Soluciones Indígenas alimentarias
View this email in your browser ([link removed])
[link removed] Share ([link removed])
[link removed] https%3A%2F%2Fmailchi.mp%2Fculturalsurvival.org%2Ffoodsolutions Tweet ([link removed] https%3A%2F%2Fmailchi.mp%2Fculturalsurvival.org%2Ffoodsolutions)
[link removed] Forward ([link removed])
Support our work ([link removed])
**
Advancing Indigenous Peoples' Rights and Cultures Worldwide, since 1972
------------------------------------------------------------
[link removed]
The latest issue of our Cultural Survival Quarterly ([link removed]) magazine, "Back to Our Roots: Indigenous Food Solutions" ([link removed]) , has just been published. Join us online to hear about how local, Indigenous knowledge, and ancestral ways are used to cope with the COVID-19 pandemic to heal and to rebuild and how traditional agriculture and Indigenous agroecology ensure food sovereignty and food security in the short and long term.
September 30, 2020 4PM EST/ 1PM PST
Register here. ([link removed])
Panelists:
Million Belay, Alliance for Food Sovereignty in Africa, General Coordinator
Tui Shortland (Māori), Awatea Organics, Founder
Maricela Fernández (BriBri), Kábata Könana, President
Vernae Angnaboogok (Inupiaq), Inuit Circumpolar Council Alaska,
Cultural Sustainability Advisor
Moderator:
Avexnim Cojti (Maya K'iche'), Cultural Survival Community Media, Program Manager
Spanish/English simultaneous interpretation will be provided in theZOOM session. ([link removed])
[link removed]
De vuelta a nuestras raíces: Soluciones Indígenas alimentarias
El último número de nuestra revista Cultural Survival Quarterly ([link removed]) acaba de publicarse. Acompáñennos en línea para escuchar más sobre el conocimiento Indígena, las formas ancestrales utilizadas para enfrentar la pandemia del COVID-19, para la sanación y reconstrucción y para comentar cómo la agricultura tradicional y la agroecología Indígena aseguran la soberanía y la seguridad alimentaria a corto y largo plazo.
30 de septiembre de 2020 4PM EST / 1PM PST
Registro aquí ([link removed])
Panelistas:
Million Belay, Coordinador General de Alliance for Food Sovereignty en Africa
Tui Shortland (Māori), Fundadora de Awatea Organics
Maricela Fernández (BriBri), Presidenta de Kábata Könana
Vernae Angnaboogok (Inupiaq), Consejera Cultural de Susentabilidad de Inuit Circumpolar Council Alaska
Moderadora:
Avexnim Cojti (Maya K'iche'), Gerente del Programa de Medios Comunitarios de Cultural Survival
Interpretación en inglés/español disponible via ZOOM. ([link removed])
Support our work ([link removed])
============================================================
** ([link removed])
** ([link removed])
** ([link removed])
** ([link removed])
** Cultural Survival ([link removed])
2067 Massachusetts Avenue
Cambridge, MA 02140
(617) 441-5400
www.cs.org
Cultural Survival advocates for Indigenous Peoples' rights and supports Indigenous communities’ self-determination, cultures and political resilience since 1972. We envision a future that respects and honors Indigenous Peoples' inherent rights and dynamic cultures, deeply and richly interwoven in lands, languages, spiritual traditions, and artistic expression, rooted in self-determination and self-governance.
Want to change how you receive these emails?
You can ** Unsubscribe from this list ([link removed])
or ** Update your preferences ([link removed])
Want to stop receiving anything from us? ** Unsubscribe from ALL of Cultural Survival's lists. ([link removed])
