The problem with pesto is that pine nuts are so darned expensive. If you are searching for a budget-friendly option to use up all your fresh basil, Sunflower Seed Pesto just might become your new favorite condiment. LINK: https://thefrugalite.com/how-to-make-sunflower-seed-pesto/
Do you have any thrifty pesto tips? If so, please share them in the comments section. :)
