New study shows how eating organic quickly rids the body of glyphosate.
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[{EXTERNAL_URL~[link removed]}] [?SUBJECT=GOT
GLYPHOSATE?&BODY=[link removed]]
MILLIONS AGAINST MONSANTOGOT GLYPHOSATE?
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Want to protect your immune system? Get glyphosate
[[link removed]] out of your body.
The best way to reduce your exposure to glyphosate? Switch to an organic
[[link removed]] diet.
A study
[[link removed]] published this week in the journal Environmental Research supports previous
research showing that an organic diet is an effective way to reduce the burden
of glyphosate in your body.
Reporting
[[link removed]] on the study for U.S. Right to Know, Carey Gillam writes:
“Notably, the researchers found that the children in the study had much higher
levels of glyphosate in their urine than did the adults. Both adults and
children saw large drops in the presence of the pesticide following the diet
change.”
The study’s release coincided with a report
[[link removed]] last week by Michelle Perro, executive director GMOScience, highlighting the
impact of glyphosate exposure on the body’s immune system. Perro wrote:
“Considering the fact that the average daily diet of most Americans is abundant
in glyphosate as well as other pesticides and nutrient deficient (from soil
depletion), one can appreciate that chronic dosing of glyphosate will result in
an underperforming immune system which is unable to meet the challenges of
modern day infections.”
Those “modern day infections” Perro refers to include, of course, COVID-19
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Though U.S. regulatory agencies steadfastly refuse to acknowledge the science,
glyphosate, the active ingredient in Monsanto/Bayer’s Roundup weedkiller
[[link removed]] , is linked to a host of human illnesses, including cancer, liver and kidney
disease and chronic gastrointestinal disease.
And new studies
[[link removed]] highlight once again, the link between glyphosate exposure and infertility.
We can’t stop pushing for a ban on glyphosate. But until we get it, your best
line of defense is to make sure you, and your kids, eat organic.
Read ‘U.S. Study Shows Switch to Organic Diet Can Quickly Clear Pesticide From
Our Bodies’
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Read the full study
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COVID-19, the Gut Microbiota and Glyphosate: What Are the Links?
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Read ‘New Weedkiller Studies Raise Concern for Reproductive Health’
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TAKE ACTION: Tell Congress to Ban Monsanto/Bayer’s Cancer-Causing Roundup
Weedkiller!
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CZAR&BODY=[link removed]]
GOF HALL OF SHAMEBIOWARFARE CZAR
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Last week, we launched our Gain of Function Hall of Shame
[[link removed]] with a profile of Christian Hassell
[[link removed]] , the government scientist who chairs a secret committee known as P3CO
(Potential Pandemic Pathogen Care and Oversight). The P3CO is tasked with
reviewing all gain-of-function
[[link removed]] experiments, including research that could be used to develop biological
weapons from bat coronaviruses.
This week, we bring you Christian Hassell’s boss, Robert Kadlec.
Kadlec's title
[[link removed]] is Assistant Secretary of Preparedness and Response (ASPR) for the U.S.
Department of Health & Human Services. In that role, Kadlec oversees a
multi-billion-dollar stockpile of medical countermeasures to "defend" the
American people against any biological threat, whether military, criminal,
natural or accidental.
The stockpile overseen by Kadlec used to be housed by the U.S. Centers for
Disease Control. But Kadlec fought
[[link removed]] to put it under his control.
In a normal year, this would mean Kadlec managing a budget of more than $2 billion
[[link removed]] . But with COVID-19
[[link removed]] this year, Kadlec is spending $11.5 billion
[[link removed]] just on companies’ efforts to develop, manufacture, store and deliver new
vaccines.
Kadlec’s responsibilities don’t end with his role at HHS. He also plays a big
role in overseeing all federal biodefense activities and budgets. And he has a
long track record of doling out big contracts to his buddies in the vaccine
industry.
Read ‘ Dr. Robert Kadlec: How the Czar of Biowarfare Funnels Billions to Friends
in Vaccine Industry'
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Visit the Gain-of-Function Hall of Shame
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SIGN THE PETITION: Stop the Genetic Engineering of Viruses! Shut Down All
Biowarfare Labs Now!
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MACHINE&BODY=[link removed]]
VIDEO OF THE WEEKGLOBAL MEAT MACHINE
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If you eat meat, you need to read this article
[[link removed]] .
Investigative journalist Andrew Wasley spent more than 15 years , traveling to far corners of the world, to uncover the story of how the
production of cheap meat harms animals, the ecosystem and human health.
Wasley’s investigation is global, comprehensive and shocking. And chock full of
reasons to #BoycottBigMeat
[[link removed]] .
This is investigative journalism at its best. And it doesn’t come without risks.
As Wasley writes:
“In Brazil, one undercover investigator, examining the impacts of the export-led
cattle industry, was outed in a chilling advert placed in a local newspaper and
had to quickly flee the region. His safety—and that of colleagues—was judged to
be under threat."
Wasley’s story is so compelling, we invited him to do an interview with us—you
can watch it here
[[link removed]] .
Watch OCA’s interview with Andrew Wasley
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Read '15 Years Undercover on the Trail of the Global Meat’ Industry
[[link removed]] '
TAKE ACTION to ban factory farms! Tell Congress to pass the Farm System Reform
Act of 2019
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[{EXTERNAL_URL~[link removed]}] [?SUBJECT=LEGITIMATE
QUESTION&BODY=[link removed]]
COVID-19LEGITIMATE QUESTION
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“I don’t think it’s a conspiracy theory. I think it’s a legitimate question that
needs to be investigated and answered. To understand exactly how this originated
is critical knowledge for preventing this from happening in the future.” —Xiao
Qiang, a research scientist at the School of Information at the University of
California at Berkeley, said in a statement
[[link removed]] issued by the International Center for Technology Assessment
The director of the International Center for Technology Assessment (ICTA)
[[link removed]] has joined the call for a thorough investigation into the origins of COVID-19
[[link removed]] .
In an interview
[[link removed]] with Corporate Crime Reporter (CCR), Andrew Kimbrell said he rejects the idea
that he and others who believe the virus originated in the Wuhan lab are
conspiracy theorists. Kimbrell told CCR:
“This whole gain of threat research
[[link removed]] , there are many reputable scientists now saying – it gives you no information,
it’s not useful for vaccines, it’s not useful for anything except for the
curiosity and interest of this small group of scientists who do this research.”
The statement issued by ICTA calls for a moratorium on gain-of-function
[[link removed]] research, in part because:
“Gain of Function/Gain of Threat research to create novel pandemic viruses is
now being practiced in laboratories around the globe mostly in secret, and no
doubt, some of this research involves bioweapons research. This research now
includes synthetic biology, synthetic virology, gene editing and other cutting
edge technologies. It is difficult to fully and accurately assess the risk to
public health from this research.”
Kimbrell said that because in the aftermath of COVID-19, billions are earmarked
for coronavirus research, there is the “real possibility that a significant
portion of these funds will be spent on this dangerous research which would
increase the risk of future pandemics rather than lessen that threat.”
Read ‘Andrew Kimbrell on the Origins of COVID-19’
[[link removed]]
Read the International Center for Technology Statement on COVID-19
[[link removed]]
SIGN THE PETITION: Stop the Genetic Engineering of Viruses! Shut Down All
Biowarfare Labs Now!
[[link removed]]
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[{EXTERNAL_URL~[link removed]}] [?SUBJECT='PATTERNS
EVERYWHERE'&BODY=[link removed]]
SUPPORT OCA & CRL'PATTERNS EVERYWHERE'
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“Everything is connected. Patterns everywhere.” - from the novel, “Be My Wolff,”
by Emma Richler
It’s all coming together.
Genetic engineering of foods bringing us pesticides like Roundup, that weaken
our immune systems.
An industrial food system making us overweight and undernourished, and exposing
us to a wide range of illness-inducing chemicals.
Gain of function “research” bringing us genetically engineered viruses designed
to be as lethal as possible—especially for the obese and immune
system-compromised.
Systemic policy failures fomenting civil unrest among populations that have been
marginalized and disenfranchised, and left to bear a disproportionate share of
the burden of environmental pollution, lack of access to decent jobs, good food,
affordable healthcare—and now, heightened vulnerability to a global pandemic.
Patterns everywhere.
Never has it been more critical that we recognize that everyone, everything, is
connected.
It's no longer enough to just bring down one corporation, or one industry. It's
no longer enough to fight for just one policy reform, to make just one demand.
It's time to take a holistic view toward solving the multiple crises we face.
It's time to demand nothing short of radical systems reform.
If all we do is settle, we'll all fail.
Make a tax-deductible donation to OCA
[[link removed]]
Support Citizens Regeneration Lobby, OCA’s 501(c)(4) lobbying arm (not
tax-deductible)
[[link removed]]
Donate $100 or more and we’ll send you a copy of Ronnie’s new book
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PROJECT&BODY=[link removed]]
MYTH OF NATURALPET PROJECT
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Our “ Myth of Natural
[[link removed]] ” campaign is one of our pet projects—now, we’ve taken that project to the pet
food aisle.
Champion Petfood [[link removed]] , which sells pet food under the Orijen and Acana brand names, claims some of
its pet foods contain “free-run” chicken.
In fact, Champion sources its chicken from industrial factory farms, where
chickens not only don’t have “free-run” privileges—they’re actually crammed by
the tens of thousands into windowless buildings. During their short lives, they
never set foot outdoors.
Champion’s pet food brands make other false marketing statements, including this
one on the Acana website:
“Raised under the highest standards for animal care and food safety by people we
know and trust, on family-run American farms, our free-run poultry and cage-free
eggs are nourishing, natural, and antibiotic free.”
In fact, that farmer depicted on the website, whom Champion purportedly “knows
and trusts” as Todd of Clark Farms? He’s actually Greg Hefton, a contract grower
for Tyson Foods—the largest industrial poultry producer in the U.S.
We know your pets don’t read labels and websites. But you do. And we think pet
food makers shouldn’t be allowed to make false and misleading statements.
So this week, on behalf of you, your pets and truth and transparency in
labeling, we sued Champion.
Read our press release
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Read the full lawsuit
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More on our ‘Myth of Natural’ Campaign
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READING&BODY=[link removed]]
LITTLE BYTESESSENTIAL READING
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Why We Oppose Golden Rice
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Mild Obesity Can Double Your Risk for COVID Complications
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The World’s Most Expensive Coffee Requires Animal Cruelty — and Could Lead to
the Next Pandemic
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Vit D, Magnesium and B12 Significantly Improve COVID Outcomes
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Dr. Fauci’s Double Standards: Polarizing the Nation on Hydroxychloroquine
[[link removed]]
COVID-19, the Gut Microbiota and Glyphosate: What Are the Links?
[[link removed]]
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[[link removed]] Organic Consumers Association
[[link removed]] is a 501(c)(3) nonprofit. 6771 South Silver Hill Drive - Finland, MN 55603 - Phone: 218-226-4164 - Fax:
218-353-7652
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