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Dear John,

With the release of the new IPCC report on Climate Change and Land, food and agriculture companies will be under increasing pressure to manage risks from climate change. Meanwhile, companies in other sectors are considering the role of carbon sinks in reducing their climate impacts.

On August 28th, join Ceres and expert guest speakers as we discuss the latest science on climate change and land, and the findings that will impact companies and their investors in 2020 and beyond.

How will a hotter, drier and less predictable world compromise the stability of global agricultural supply chains? What should companies be doing to reduce their contributions to climate change and water scarcity? What do investors and companies need to understand about climate change and land?

Tim Searchinger
Senior Fellow, World Resources Institute; and Research Scholar and Lecturer, Woodrow Wilson School of Princeton University

Tek Sapkota
Agricultural Systems and Climate Change Scientist,
International Maize and Wheat Improvement Center

Meryl Richards
Senior Manager, Food & Forests,
Ceres

Sarah McCracken
Manager, Investor Engagement,
Ceres

Thank you and we hope you'll join us on August 28th!

Meryl Richards
Senior Manager
Food and Forests
Ceres

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