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Eating What's In Season

This homesteader started eating seasonally to save money by growing her
food and to support the local economy. But then she discovered even more
benefits. Here's what Kara's family is eating fresh in July.

LINK:
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What's ready in your garden right now? Let's talk about it in the
comments.

Daisy

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Selco on PTSD: The Price

You Pay for Survival

There's a price that you pay for survival during extreme scenarios and
it's often a toll on your mental health. This is not uncommon in those
who've survived tramatic times.Selco shares his deeply personal
experience with PTSD.

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From My Kitchen to Yours:
The Seasonal Kitchen Companion

In this PDF, I want to share with you what we eat and how we stock our
pantry from the garden and the farmer's market every year. This is the
perfect time of year to grab these recipes and food preservation guides.

[link removed]

LEARN MORE

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