This week's flash sale is live! Enjoy the freshest seafood you can feel good about.
The Flash Sale is here!
This week's flash sale has you covered with the freshest, most delicious, sustainable seafood for a week of indulgence you can feel good about and an exceptional variety: Fresh Black Cod, Uni Butter, Pastured-raised NY Strip Steak, Pastured-raised Stew Meat, and lots more! Whether you’re planning a simple weeknight dinner or an elegant seafood feast, these catches are ready to shine in your kitchen.
📦 Order by 9am Thursday, delivered Friday
đźšš Order by 10am Friday, delivered Saturday
The specialties this week don't stop at Black Cod! We are also so pleased to have Housemade Uni Butteravailable for your enjoyment!
Housemade Uni Butter We set aside some of the recent hand harvested Mendocino Uni to whip into a special Uni Butter blend, an ingredient you'll often see used in high end Japanese restaurants. We love having this on hand for a variety of uses that will turn your own kitchen into a fine dining restaurant. Â
Here are some of our favorite creative ways you can use uni butter:
On Toast or Bread - spread a thin layer of uni butter on toasted bread, crostini, or brioche. It makes for an elegant appetizer or snack.
Pasta - toss uni butter with hot, freshly cooked pasta (like linguine or spaghetti) for a rich and creamy uni pasta. Add a splash of cream, lemon juice, or Parmesan for extra flavor.
Seafood - use uni butter as a finishing touch on seafood dishes like grilled shrimp.. The umami from the uni pairs beautifully with shellfish.
Steak Topping - melt a dollop of uni butter over a perfectly seared steak, Â for an indulgent surf-and-turf flavor combination.
Vegetables - drizzle uni butter over roasted vegetables like asparagus, broccoli, or potatoes for a unique, umami-rich side dish.
Rice or Risotto - stir uni butter into steamed rice or a seafood risotto to add depth and creaminess. It’s particularly delicious with Japanese-style rice dishes.
Sushi or Sashimi - serve uni butter with sushi or sashimi, either as a spread or as a dip. It complements the clean flavors of raw fish like tuna or salmon.
Black Cod Rich, buttery, and packed with flavor, our Black Cod is the star of this week’s lineup. Caught locally, this indulgent fish offers a velvety texture and deep, savory flavor that’s perfect for a range of culinary creations. For an exceptional experience, try it grilled or baked with a miso glaze for that melt-in-your-mouth texture Black Cod is famous for, or serve it simply with a light soy and ginger marinade to let its natural richness shine through. It's the same premium-quality Black Cod we’re proudly delivering to top restaurants this week, so you know you’re getting something truly special.
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With gratitude,
Jenn, Alan, and the Real Good Fish family
ORDERS: Use the Real Good Fish website to view featured items in the flash sale for this week and place your order. Sale closes at 10am PST Friday morning. If you are outside of the Western states please contact us and we can upgrade the shipping to overnight for an additional fee, or can send the product to arrive after the weekend. Â
DELIVERY: All deliveries will be sent to the address you choose in checkout. This can be the address you use for your general Real Good Fish deliveries or an alternative shipping address. Deliveries will be made on Friday or Saturday to your door, depending when the order is placed.Â
SHIPPING: Enjoy free shipping on any orders over $100. For any orders less than $100, there will be a $35 shipping charge added to the final total. Delivery is available nationwide, but any locations outside of CA, NV, UT, AZ, WA, OR, or ID will be subject to an additional shipping fee.Â
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