That are healthy and delicious.
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In the Kitchen
* The 9 Best Plant-Based Foods for Protein
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* Mistakes You're Making With Your Salad Spinner—and How to Use It the Right
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* Why You Should Always Use a Scale When Measuring Ingredients
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* 10 High-Protein Foods That Have More Protein Than Eggs
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Fans Say This 65% Off Food Processor Makes Life Easier
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Shoppers love the glass bowl and "durable" blades.
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Terrific Tofu <[link removed]>
These recipes pack this plant-based protein with tons of flavor.
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5 Trends From the Fancy Food Show, Including Freeze-Dried Treats to Mango
Everything
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The Right Temperature to Set Your Freezer to Ensure Your Food Stays Safe
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9 Food Scraps You Should Never Throw Away—and the Best Ways to Use Them
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8 Fruits and Vegetables You Didn't Know You Could Freeze
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How to Make Perfect Crepes Every Time
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9 Types of Glasses to Stock in Your Home Bar—and the Cocktails That Taste Best
in Each <[link removed]>
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