Shrimp is the most popular seafood in America, but most of what’s on the market is imported from unregulated industrial farms—often treated with antibiotics and chemicals. That’s not how we do things.
Which is why we’re thrilled to offer you sweet, additive-free, wild Gulf shrimp from the F/V Anna Marie in Montegut, Louisiana—at a steep bulk discount. This is your chance to stock up, save, and support sustainable fisheries.
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