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Webinar

BPC Food Summit

Tuesday, May 12, 2020

2-3:30 p.m. ET

Not since the ​Great Depression has the country witnessed Americans struggling to feed their families while farmers at the same time dump milk, euthanize their livestock, and plow under their produce. COVID-19 has brought critical attention to the country’s complex and delicate food supply chain.

Join the Bipartisan Policy Center as we host USDA Secretary Sonny Perdue and other leaders in the country’s food production and delivery system as they identify the causes of the current system’s breakdown and solutions to address them. 

Featured Participants

Opening remarks

Secretary Sonny Perdue ● United States Department of Agriculture

Moderators

Dan Glickman ● Former Agriculture Secretary; Co-chair, SNAP Task Force, BPC

Ann Veneman ● Former Agriculture Secretary; Co-chair, SNAP Task Force, BPC

Panelists

Claire Babineaux-Fontenot ● CEO, Feeding America

Zippy Duvall ● President, American Farm Bureau Federation 

Leslie Sarasin ● President and CEO, Food Marketing Institute (FMI)

Jim Snee ● President and CEO, Hormel

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In light of restrictions related to the COVID-19 pandemic, BPC events have shifted to all remote formats, such as video teleconferences or calls. 

1225 Eye Street NW, Suite 1000 

Washington, DC, xxxxxx

(202) 204-2400

bipartisanpolicy.org

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