| The food industry is panicking and the public is re-thinking what they buy at the grocery store. Toxins live in America's most common vegetable, and people are startled by this breaking information. How is it that this food is now considered most hazardous for your health? Acclaimed NYC Gut Doctor begs the country to toss this vegetable. "First - a warning. What I am ultimately going to expose may upset you. So prepare yourself because even I, a medical doctor with more than 20 years of experience, was shocked with what I found." - Dr. Vincent Pedre, MD | 
