United States Department of State 2024: “TIP” Report: “Over time, policymakers, academics, and other stakeholders have expanded their thinking to encompass worker-led approaches to address the vulnerabilities of workers and prevent forced labor. Such approaches include advancing labor rights and standards – including freedom of association, collective bargaining, and the remediation of labor rights abuses – as well as worker-driven approaches that include migrants….”
“Bloomia’s entire cut-flower supply chain… will now be certified for human rights protections by the Fair Food Program, pioneers in the worker-driven social responsibility model with its partnerships among retailers, growers, and workers.”
As worker organizations from across the world launch their own Worker-driven Social Responsibility programs, modeled after the CIW’s uniquely successful Fair Food Program, the US Department of State has singled out the FFP’s international expansion as a milestone in advancing workers’ human rights.
In its annual Trafficking in Persons Report, which provides a global overview of human trafficking and documents the myriad ways this global and growing problem is being tackled, the Department of State called for all governments to ”take every step to use a whole-of-government approach to advance worker rights and address gaps in labor rights protection and compliance, including for migrant workers.”
For the US Government, that has included supporting the expansion of WSR programs like the FFP with multi-agency support. Last year, the Department of Labor directly funded the FFP’s international expansion into Chile, South Africa, and Mexico. And just two weeks ago, the US Department of Agriculture announced over $15 million in grants to farms that commit to the Fair Food Program. This support helps not just to broaden the scope of the FFP, but it also deepens the existing partnerships among buyers, workers, and growers, who all share in the Program’s success.
In addition to highlighting the progress of the FFP, the TIP Report positively mentions the India-based WSR program, the Dindigul Agreement, which protects garment workers from a range of abuses including harassment and sexual violence.
When farmworkers in the Florida tomato industry stood up over two decades ago to demand respect for their fundamental human rights and launched what was then the Campaign for Fair Food, and what was to become in 2010 the Fair Food Program, a new idea in the struggle to protect human rights in corporate supply chains was born. Today, garment workers, fishers, and farmworkers in multiple countries and on multiple continents are adapting that new model – the Worker-driven Social Responsibility model — to claim and protect their own rights at work. Taken together, it is clear that what we are witnessing is nothing short of the launch of a 21st century human rights revolution.
Here below is an excerpt from this year’s TIP report, which can be read in full here, and stay tuned for more WSR-related news in the near-future!