Dear John,
Mercy For Animals has been leading the fight to expose industrial animal agriculture's exploitation of farmed pigs. Now a Texas congresswoman has just introduced legislation to protect the most vulnerable among pigs.
"Downed" pigs are factory-farmed pigs who are too sick, injured, or tired to walk or stand. These pigs lie in bacteria-rich waste and end up in our nation's food supply. This poses a serious public health threat that the USDA's Food Safety and Inspection Service refuses to address.
Pigs become downed due to cruel factory-farm conditions. They are often forced into cramped trucks to travel thousands of miles. Once onboard, they are denied access to food, water, or protection from extreme weather.
We have called on the courts to do the right thing and intervene. But so far no action has been taken to address such needless and preventable cruelty.
We are proud to announce that Rep. Veronica Escobar (D-TX-16) has introduced the Pigs and Public Health Act (PPHA, H.R. 8994). This groundbreaking legislation would address the living conditions of farmed pigs. The bill aims to increase transparency, promote worker safety, and safeguard public health.
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