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Homecooked Dinner For Two with Karl Frisch
Current Bid: $230
(Value: Priceless)
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Ocean City Getaway and Music Festival
Current Bid: $350
(Value: $525)
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Sunset Cruise on the Potomac
Current Bid: $450
(Value: $1,500)
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Hors d'Oeuvres Party
by Nadja
Current Bid: $450
(Value: $1,000)
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Flight Instruction one hour
Current Bid: $200
($200)
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Wine Basket — Hershey Recommends
Current Bid: $200
(Value: $375)
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Jan 6 Congressional Investigation Report Signed
Current Bid: $100
(Value: Priceless)
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Ticket to the Network NOVA Women's Summit #1
Current Bid: $160
(Value: $170)
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Start Bidding! |
The Rules:
- Bidding is now open but closes at 7:00 PM, tonight*. Items will be available for viewing at the FCDC Blue Fairfax Dinner.
- Bidding is entirely conducted within our 32auctions.com/2024BFD website. Winning bidders also attending the Blue Fairfax Dinner may pay by check or credit card at the end of the dinner and take their item(s) home. (See #6 below, if you intend to bid on item(s) but are unable to attend the dinner.)
- A 32auctions.com account is not required to view items; however, it is required for bidding and to receive notifications on your bids. Paper bid sheets will not be available at the dinner.
- Anytime the system receives two identical bids, the first bid entered into the system wins.
- * If an item receives a bid during the final 3 minutes of the auction, the item end time will be extended to allow for 3 additional minutes of bidding. This process repeats until no new bids are received during the final 3 minutes of the item bidding window or the auction has been extended for a maximum of 30 minutes beyond the original end time.
- Winning bidders not attending the Blue Fairfax Dinner will be contacted by email to arrange payment. Once payment is confirmed, winning bidders may pick up their items at FCDC HQ, 8500 Executive Park Ave, Suite 402 Fairfax, VA 22031. Regular hours are 10:00 AM to 4:00 PM, Monday through Friday. Our phone number is (703) 573-6811. Questions? Contact Nadja and Maggie at [email protected].
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Start Bidding! |
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