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John, Thank you to those who were able to join our Snake River Dinner Hour webinar series of 2024! We hope you will join us for our fourth and final webinar on May 14, Salmon & Grain: How to keep our plates full, responsibly. The Northwest is abundant with food production and export. Apples, potatoes, cherries, Walla Walla onions, wheat, salmon and steelhead are grown and harvested in the Columbia River Basin. While local wheat production benefits from barge transportation made possible by dams on the lower Snake River, the salmon and steelhead populations are struggling to survive due to these dams. Fish populations remain a critical food source for Washingtonians, especially for Indigenous peoples of the Northwest who rely on their relative, the salmon, for sustenance and cultural identity. The solution is clear: The four dams on the lower Snake River must go to ensure Salmon and steelhead populations survive. Wheat production can still be transported without the lower Snake River barges. Join us for the upcoming webinar to learn more about this topic. What: Salmon & Grain: How to keep our plates full, responsibly. We are honored to have the following dinner guests lead the conversation:
Thank you for your continued support for Snake River salmon and steelhead! Learn more about the Snake River Dinner Hour series here. See you there! Rein Attemann (he/him) Missed the last webinar? Click here to catch on the recording of our third installment of the Snake River Dinner Hour: Clean energy + a restored lower Snake River = a more vibrant Northwest. The Snake River Dinner Hour is brought to you by American Rivers, Washington Conservation Action, Idaho Conservation League, Sierra Club, and Save Our wild Salmon. Join us for Spark: Powering Transformative Change, our annual event on May 9, 2024. We are excited to gather in community to meet the moment for healthy communities, a clean environment, and justice! |