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The competition is heating up! Chef Tonii Hicks joins Pastry-Chef Maria Hernandez from Autana, Chef Carlos Aparicio from El Chingon, and others at the Philly Brunch Off this Saturday! Who will win Best of Brunch? You be the judge, and help us crown the winner along with guest Chef Judges Clara Park and Christina McKeough!
Who are you bringing to brunch? |
Philly Brunch Off Saturday, April 6, 2024 10:30am - 12:00pm Taller Puertorriqueño - 2600 N. 5th St. This weekend is winding down, so it's time to start getting excited for next weekend. Secure your spot at the Philly Brunch Off to enjoy an array of brunch dishes from Philly's top chefs - all in support of our work to build food security throughout Philadelphia!
Can't make it? Please consider making a donation to further our work ensuring people have the food they need to live healthy lives!
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Learn More About Chef Tonii Hicks! |
Tonii Hicks is an enterprising chef born & raised in Philadelphia, whose career has focused on mentoring young upcoming chefs, culinary education, community engagement, as well as food science and innovation.
Chef Tonii has worked over 10 years in the industry. She started her own business offering private chef services, and menu/recipe development. Her passions lie in acknowledging, educating, and striving to end food insecurity in Philadelphia.
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