From Kimberly Rogovin, International Labor Rights Forum <[email protected]>
Subject Webinar: Worker Organizing in the Seafood Industry
Date March 16, 2020 8:23 PM
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Dear John,

In two days from now ILRF will be launching our new publication, "Time for a Sea Change: Why trade union rights for migrant workers are needed to prevent forced labor in the Thai seafood industry."

Please join us for a webinar, which ILRF will co-host with FishWise, on worker organizing in the global seafood industry on March 18 at 8:00 p.m. US Eastern. The webinar will feature organizers on the front lines of addressing labor rights issues in the global seafood industry, as well as journalists and human rights experts working to document and expose violations.

Workers around the world are undertaking bold efforts to organize and improve working conditions, address health and safety concerns, and end labor abuses in workplaces in the global seafood industry. This webinar will highlight both the successes achieved and the challenges faced in these local struggles and foster dialogue on the need for solutions that put enforceability and worker-led approaches front and center.

Please register in advance to join: [link removed]

Best regards,

Kimberly Rogovin
Senior Seafood Campaign Coordinator

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